Cold IPA 冷IPA | 6.8% ABV | 55 IBU | 成都🇨🇳 Chengdu
这一次我们把大米加入谷物中为了带来更干爽的口感，拉格酵母遇到大胆的美国酒花(地层，马赛克和阿马里洛)发生了很特别的反应，他们迸发出了复杂的香气和风味!
该款酒的香气中充满了成熟的水果、番石榴与甜瓜的香气，并带有一点点的草本香气。果香味十足并伴随着干净的麦芽香，苦味收尾。这是一款干的、适中苦味的啤酒，一款真正的西海岸IPA，有着有趣的热带风情!
The “Cold day in hell” cold IPA (6.8% ABV, 55 IBU) is an IPA that is fermented with lager yeast at a low temperature. The conventional ale yeast fermentation temperature is around 20 degrees, while the lager yeast usually works at a low temperature of around 10-14 degrees.
We included rice in the grist to create a crisp dryness. This proved quite troublesome for our brewhouse (thus the beer name)! This is an IPA fermented slightly cooler with Lager Yeast. Something special happens when lager yeast meets big bold American hops (Strata, Mosaic and Amarillo).
The results are big, complex aromas and flavors!Aroma is full of ripe fruits, guava and melon with touch of dankness. Flavor is big and fruity with a clean maltiness and bitter finish. Yeast character is minimal as expected with lager yeast. This is a big, dry and moderately bitter beer, a true West Coast IPA with an interesting tropical twist!